Edyta Kochlewska
Editor-in-Chief
dlahandlu.pl
Participates in the sessions:
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Food in a VUCA world – trends, the market, and the law
- Environmentally friendly = economical? Production and products in harmony with nature and zero waste
- Which of the pandemic trends will stay with us for longer?
- What has the pandemic taught us? Companies – lessons learnt
- The National Recovery Plan, the Polish Deal and other legislative solutions: What impact do they have on food business?
- The rising prices of raw materials and higher levies + the Green Deal. Is it the end of the era of increasing volumes?
- Sugary drink tax, retail sales tax, advertising tax, and packaging tax versus the profitability of companies
- New packaging designs. The security deposit system – a revolution for food companies
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The new future of commerce
- Commerce in the era of the circular economy and zero waste
- What do new consumers expect?
- The shop of the future needed today
- A product range resistant to change – the essential product range and new categories
- First, do no harm – regulations versus healthy business
- With the tax siren on – new levies and their consequences
- The seventh day of the week: Is there a realistic chance for the return of trading Sundays?
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The power of e-Commerce
- Leaders of the online revolution
- Directions of change and trends in e-commerce
- Consumer 5.0 – purchasing habits online
- Price versus convenience: What will Poles choose?
- Shopping for myself or for the planet – zero waste challenges
- The green transition in logistics and packaging
- Delivery is king, or how to exceed consumer expectations
- Delivery in an hour – from the shop shelf to the customer’s door, or dark stores make their debut
