Krzysztof Ślęczka
CG&S Clients Cluster Lead
Accenture in Poland
Participates in the sessions:
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Managing an FMCG company in a changing world
- Supply chains under pressure
- Digitalisation as a response to the challenges of out-of-the-ordinary disruption
- Rapid response to change – insights from data analysis
- Labour market flexibility – new models, outsourcing, and foreigners
- Optimal internal logistics and warehousing – a source of advantage
- Food passporting, and blockchain: What, where and when?
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ESG in the food and retail industry
- The green change determines business decisions made by food and retail companies
- Animal welfare, green technologies, and electric transport
- Socially responsible companies and shops: What does it mean?
- The role of sustainable certification: MSC, FSC, and ASC
- The carbon footprint off limits: How to calculate it properly and reduce it?
- RES, or the food and retail industry on the road to green energy